SPECIAL

"A TASTE OF BOLLYWOOD," a four-course nonvegetarian and vegetarian South Asian formal dinner, sponsored by Milun, an Association for South Asian Culture, as a fundraiser for Kapi'olani Community College Culinary Program; 6 p.m. April 23 and 24, KCC Ka 'Ikena Dining Room; also with dances by Willow Chang and Indian fashion show; $35 (partly tax deductible); 949-3605 (no tickets at door).

28th ANNUAL KAPALUA WINE AND FOOD FESTIVAL, June 11-14, Kapalua Resort, Maui; 888-665-9160, www.kapalua.com.

FOODS FOR ACTIVE BODIES food tour, co-sponsored by Fitness Together Studio, with grocery tour of foods recommended for health, nutrition, wellness and energy; 6 p.m., April 23 and 30, Whole Foods Market, Kahala; free; reservations, 738-0820.

WHOLE FOODS MARKET VALUE TOURS of shopping on a budget; 11 a.m., April 25; Whole Foods Market, Kahala; free; reservations, 738-0820.

MARKETS

Waikiki Farmers Market, 7 a.m.-1 p.m. Tuesdays and Fridays; Waikiki Community Center parking lot; free; 923-1802.

FARMERS MARKET, with fresh Island cuisine and local natural/organic produce, 10 a.m.-1 p.m., first and third Tuesdays monthly; Bank of Hawaii Waikiki Center (formerly Kalakaua Business Center/ Mitsukoshi Building); free; 924-2155.

TOURS, TASTINGS & CLASSES

A Cook's Tour of Chinatown, Walter Rhee leads a tour of Downtown markets, 8:30-10:30 a.m. Saturdays; meet near Hawaii National Bank, between King and Smith streets; $20. Also: CHINATOWN EATERIES TOUR, 11:30 a.m.-2:30 p.m. Saturdays; meet at same location; $69. Information: www.waltereatshawaii.com; reservations: 391-1550, walter@waltereatshawaii.com.

WHOLE FOODS MARKET VALUE TOURS, with focus on shopping on a budget, 11 a.m. most Saturdays; Whole Foods Market, Kahala; free; 738-0820.

WEEKLY WINE EVENTS: Brasserie Du Vin, 1115 Bethel St.; limited seating, reservations required; 545-1115: